10 Best Sandwiches in the World, Which One's Your Favorite?

TEMPO.CO, Jakarta - When craving something satisfying but quick, sandwiches often top the list for almost every food lover. As a universal comfort food, this beloved dish is enjoyed in countless delicious forms across the global community, with some even so iconic having earned the best sandwiches in the world reputation. 

TasteAtlas, the renowned online culinary guide, has revealed the ranking of the best sandwiches in the world, spotlighting Lebanon’s shawarma at the very top spot. Other mouthwatering entries include:

1. Shawarma

Shawarma is often hailed as the best sandwich in the world, and it’s easy to see why. Made from marinated lamb, beef, or chicken, this Middle Eastern favorite is rich in spices, delivering bold, savory flavors with every bite. Fresh vegetables and creamy hummus layer perfectly over the meat, further creating a harmonious balance of juiciness and texture.

3. Bánh Mì

Originating from Vietnam, bánh mì masterfully combines French baguette crustiness with unforgettable Asian flavors. Its fresh taste is particularly incredible, thanks to the combination of cilantro, chili, and pickles. Interestingly, the original version of Bánh mì was much simpler, typically consisting only of baguette, meat, and seasonings. The addition of vegetables came later with its many popular variations.

3. Tombik Döner

Also known as gobit kebab, tombik döner is a beloved Turkish street food that offers a nearly perfect introduction to the country's rich culinary tradition. Blanketed in a bread pocket, the savory döner meat is strikingly complemented by fresh, crisp vegetables. On top of that, elevating the experience is the harmonious blend of yogurt, tahini, and tomato sauce.

4. Roasted Pork Belly Bánh Mì

One of the many famous variations, the roasted pork belly bánh mì brings more ultra-crispy crackling to the Vietnamese sandwich scene. The pork is roasted to perfection after being generously layered with salt and spices, creating a rich, savory flavor that pairs beautifully with the soft, airy baguette. Unlike the traditional version, this bánh mì is packed with pickled carrots and cucumbers to add a refreshing contrast to the meat.

5. Meat and Cold Cuts Bánh Mì

A top contender on TasteAtlas’ the best sandwiches in the world ranking, meat and cold cuts bánh mì has captured the hearts of food lovers around the globe. Its savory combination of sliced pork, rich pâté, and Vietnamese sausage creates a bold flavor. Layered with fresh cilantro and spicy jalapeños, this sandwich delivers a perfect balance of richness and freshness.

6. Maine-style Lobster Roll

Lobster on a bun could never go wrong, and this time, it’s Maine-style lobster roll. Served cold and dressed lightly with mayonnaise, the lobster salad is the perfect match to the New England-style split-top buns. Often garnished with a sprinkle of chives, a squeeze of lemon, and a layer of mustard, the refreshing flavor is truly unmatchable.

7. Connecticut-style Lobster Roll

Unlike its Maine counterpart, the Connecticut-style lobster roll is served warm and generously drizzled with melted butter. Skipping the mayo lets the sweet, succulent lobster meat shine even more alongside seasonings of salt, pepper, and lemon juice. This version is usually served on the same type of soft roll, toasted to perfection for that slight crunch.

8. Panino Col Polpo

When it comes to food, Italians rarely miss, and the lesser-known gem panino col polpo is living proof. Originating from the Bari area, this sandwich features tender grilled octopus tucked into fresh bread rolls, ready to become the star of your mealtime. Made with just a few simple ingredients, such as olive oil, parsley, salt, and pepper, it offers a humble yet deeply satisfying savory experience that seafood lovers won’t want to miss.

9. Tortas

Mexican ingredients are the heart and soul of the nation’s street sandwich culture, and tortas bring all that flavor together in a single bite. Tucked between oversized, fresh bread rolls, the meaty fillings are perfectly paired with indigenous jalapeños and creamy refried beans. The layers don’t stop there—slices of avocado, melty cheese, and juicy tomato come together to create an irresistible culinary experience.

10. Lobster Roll

A true classic on the world stage, all forms of lobster roll round out the list of the best sandwiches in the world. Whether you prefer the buttery warmth of Connecticut-style or the chilled creaminess of the Maine version, the lobster roll has become synonymous with indulgence. With such simple, high-quality ingredients, and potato chips or french fries on the side, it’s undoubtedly a timeless favorite.

From the sizzling spices of Middle Eastern shawarma to the ocean-fresh simplicity of a New England lobster roll, these sandwiches showcase the culinary diversity and passion found around the globe—earning their rightful place on TasteAtlas' list. If you’re a foodie, continue the discovery of the best food cities in the world now.

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